| GARLIC AND HERB CRUSTED ROTISSERIE ROAST BEEF |
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| This dish makes a wonderful holiday meal, but we have enjoyed it all year long too. It can be cooked in an Old Hickory Rotisserie, in a Hobart Convection Oven, or at home on a Rotisserie BBQ, using indirect heat. This is great when served with traditional Yorkshire Pudding (See additional recipe on this site) |
| Click here for the recipe. |
| BREAKFAST BURRITO |
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| Morning Goodness wrapped in a Flour Tortilla! Make this easy recipe in the Panasonic Sonic Steamer. |
| Click here for the recipe. |
| YORKSHIRE PUDDING |
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| This Holiday favorite cooks quickly in the Hobart Combi Oven and makes a wonderful Accompaniment to the recipe for Roast Beef we have listed. Be sure to serve it with some Au Jus. |
| Click here for the recipe. |
| SAUSAGE & TORTELLINI SOUP |
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| This hearty soup is easy to make in your Panasonic Rice Cooker, and it's a real good choice for a main course or a side during the fall and winter. Very tasty! This soup makes a great lunch, and is wonderful served with warm sourdough bread. |
| Click here for the recipe. |
| THE BEST BREAD PUDDING |
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| Cook this in your Panasonic Sonic Steamer! Here's a wonderful desert to accompany your Holiday dinner selection. Goes well with the Roast Beef and Yorkshire Pudding recipe we have listed on our site. |
| Click here for the recipe. |
| FALLEN CHOCOLATE SOUFFLE |
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| Classic favorite with a new twist, prepared in a Panasonic Sonic Steamer in minutes. |
| Click here for the recipe. |