Glastender eliminates reaching for glasses!  Our DBGR-24-RS model drainboard glassrack has roll-out bottom and intermediate shelves for easier access to your glassware.  And, since the shelves are solid, they can be used for non glassrack storage as well.

Traulsen’s new quick chiller moves food quickly and safely from serving temperature to storing temperature at an affordable price. Food is chilled rapidly and safely through the temperature Danger Zone (from 135 degrees Fahrenheit to below 41 degrees Fahrenheit) to prolong the freshness of ingredients and reduce spoilage of product. The quick chiller has INTELA-TRAUL® microprocessor control for precise temperature maintenance, unsurpassed reliability and simple operation.

Up until now, high-temp door-type warewashers required a vent for the steam when the door is opened.  Now Hobart's new patent-pending AM15 Ventless model takes away the need for a vent hood, saving you money.  Check out the link for more information.

GAYLORD'S New ELX Hood System featuring ENERGLINK Technology provides:

• Reduced air flow for Energy Savings!
• Improved Exhaust Rate
• LEED Point Opportunities
• Faster Return On Investment
• Available in all current models
• High Efficiency LED Lighting available

Glastender Underbar Units have seamless work surfaces free of cracks and crevices.  This creates a more durable product that is easier to clean.  Fabricating a seamless work surface is an ambitious endeavor, but well worth the effort.  Check out our fine welding and polishing efforts in person.  These seams are not filled with silicone like our competitors products.

Southbend, a division of the Middleby Corporation, is recognized as a global leader in heavy-duty, commercial cooking equipment.  They are one of the few remaining companies to offer both Gas and Electric options for much of their cooking equipment that includes ranges, ovens, steam equipment, kettles, countertop equipment, and more.  With perpetual new  equipment innovations in the areas of energy savings, cooking speed, automation, and safety, Southbend products are considered the best in the industry by chefs, consultants and industry experts. Their 100+ years of top-quality and innovative products is a result of the unwavering Southbend commitment to the industry they serve, their customers and their employees.  KLH Marketing is excited to represent this great line of equipment.

TUCS Equipment, Incorporated, located near Minneapolis, MN, designs, manufactures, services, and supports a complete line of machinery for Industrial and Food Service users:  Liquid cooking, filling, packaging, and conveying of products used in food products, pharmaceuticals and chemicals since 1973.  Their state-of-the-art 65,000 ft. facility houses their entire operation in one building.  A  favorite choice for consultants and designers of Cook-Chill Kitchens, Prisons, Commissaries, Hospital Kitchens, etc.

Aerowerks SpaceMiser is a new form of tray accumulation. The system frees up valuable floor space in a tight dishroom and it’s unique design uses vertical space underneath the scrapping table or the space above to form a continuous loop from the tray drop window at the cafeteria to the dishroom. The System can be designed to serve the floor above as well.

Quality Stainless Steel Fixtures for the Foodservice Industry.  For nearly 20 years the world’s most recognized brands, chains, and consultants & thousands of customers have trusted their stainless steel needs to our company.  We invite you to see what everyone's talking about and experience:
Value Engineering- Our product design team can show you how to save money without compromising quality. 

Quality- From customer service to standing behind our finished product, our quality leads the industry. 

Leadtime- Equipment delivered on-time. Elkay SSP boasts the most  competitive leadtime in the industry. 

Price- There’s a reason why Elkay SSP is trusted by many of the leading chains across the country.  We deliver quality equipment for less

• Jade's Rotating Tortilla Griddle is the answer to your needs for fresh home-made tortillas. 
• Stainless steel outer shroud and base. 
• State of the art motor controls.
• Removable burners and panels for easy cleaning.
• This is the unit you need for that fresh touch in your restaurant!

Traulsen's TU Series undercounter refrigerators combine the advantages of modular flexibility, ease of maintenance, heavy duty construction, quality components and innovative design.  They provide a high quality, durable product you can depend on and assure product holding temperatures, maximized storage capacity and features that assist with HACCP compliance, making them an excellent choice and value. That's Traulsen. Trusted.

• Stainless Steel Exterior & Interior with both door & drawer options.
• Stainless Steel Top w/Drip Guard (marine) Edge
• INTELA-TRAUL® Microprocessor Control System
• Balanced, Self-Contained Refrigeration System Using R-134a
• Front-Breathing Design For "Zero-Clearance" Installation
• Non-Electric Automatic Condensate Evaporator

With models from 24" to 96", our stainless steel wall mounted cabinets are sure to fit any storage need. Wall cabinets include an intermediate shelf and are available with open front or hinged doors. Door models include door locks and positive latch catches. A sloping top creates a sanitary surface.

Controls to serve meals hot on time, every time. Designed with the end-user in mind & offering features that address all your plated meal holding and transport needs.

Large capacity, with Electric or Dual Fuel systems available.

Kick-Latch provides access to the cabinet when hands are full.

Strong handles for push or pull.

High-performance 1650 watt heating module is easy to remove, without tools, for scheduled cleaning and service.

Side-mounted power cord is easy to access and does not obstruct doors.

New End-Wall configuration on Glastender's Bottle Coolers places the Evaporator above the compressor, thereby increasing the capacity of a 60in. Bottle cooler by 48 bottles.  You won't have to re-stock as often!

The Am15 Dishmachine will now be provided with a smaller 8.5kw booster heater in lieu of the 13kw unit.  The low rinse water consumption of .74 gallons per rack does not require the larger Booster.  By virtue of this redesign, the amperage rating for the Booster including single-point connection can be lowered.  Spec sheets have been updated on the website and in the Resource Center.  The energy audit has also been updated to reflect the smaller booster.

• Great for school food programs. Attracts more customers. 
• Specially designed Clear lexan panels contain the product while allowing maximum visibility for the customer, thereby promoting higher sales! 
• Heavy duty locking casters.
  
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Aerowerks offers Maintenance videos for Slat Belt Conveyors, Tray Accumulator Conveyors, Powered Roller Conveyors, and their Silver Picker. Click on the link to see these video options at their website.

Jade offers an INCREDIBLE  Four Year Parts and Labor warranty on most all of their Quality Cooking Equipment at no additional charge.  Check out the link for details and restrictions.  Nobody else beats this coverage.

Your Choice of Refrigerator/Freezer or Refrigerator/Hot-Food Holding Cabinet. Traulsen’s Dual-Temperature models combine two different equipment types into a single cabinet footprint. Available in either refrigerator/freezer or refrigerator/hot-food holding configurations, these models include separate controls for operating each storage compartment. The standard operating temperatures are 34°F to 38°F for the refrigeration units; 0°F to -5°F for the freezer; and 120°F to 180°F for the hot-food holding cabinets. Options available include door/drawer combinations.

Metro’s Poker Chip Dish Dolly (PCD) is designed to better meet your needs. Both Fixed and Adjustable for plate sizes.  The sleek and stylish PCD is easy to clean and includes 4-swivel casters and recessed handles for increased maneuverability and versatility. It’s smooth, all-Polymer design resists cracking, peeling, and chipping. Most PCD models have built-in Microban® antimicrobial product protection.

Jade's Titan Oven has all of the following:  a welded frame; stainless steel sides, bottom, welded oven door, sealed burner box, rigid gas tubing, and oven interior; Removable oven interior; two Knuckle-rolled wire oven racks; 1in. Rear gas connection and 3/4in. rear gas connection, 3/4 in. gas regulator, steel grates with lifetime warranty, 6in. solid plate shelf, 6in. stainless steel legs, and a 4 year parts and labor warranty!  No one else can compare to these standard features.

Thanks to the multi-dimensional design & other operational features of AEROWERKS Conveyors, you will achieve major savings in manpower needs and costs.   
-Ware will move to the breakdown area most efficiently. It may be conveyed, carted or bused in…coming from a banquet room, cafeteria or individual patient rooms…from the same or different floor.  The exact solution will depend on type of food service operation; the volume, space & distance factors; & the need for automation. 
-With AEROWERKS multi-dimensional design, operators will sort, scrape, collect & rack ware on multiple levels, Smooth delivery of the ware to the warewasher is accomplished by the power and gravity rollers for stacked ware. More efficient & labor saving because there’s little lateral movement by the operators.  Ware is accumulated rather than randomly loaded into the warewasher. 
-Because the system allows ware to be accumulated then held until it’s time to activate the warewasher, your warewasher will operate only when needed, maximizing its capacity. You’ll save water, chemicals and energy, and reduce machine wear and tear. It will also allow you to match you labor force to volume needs.

InSinkErator® Waste Xpress® processes liquid & solid waste, saving valuable kitchen staff time sorting and dumping trash. They can be more productive in a more sanitary environment. The disposer grinds waste & sends it to the dewatering section where water is squeezed out. Solid waste is reduced by 85% of its original volume, saving you money in dumpster costs. Up to 700 lbs. per hour can be processed. Designed for continuous operation in locations such as restaurants, nursing homes or assisted living facilities.
-Fits under a table - min. height 34"
-Designed predominantly for food waste 
-Stainless steel construction
-No tools required to clean
-Minimum water required

C5 3 Series of Holding Cabinets with Insulation Armour can reduce your energy costs by as much as 54% compared to a non-insulated cabinet.  This can amount to as much as $350 per year (Based on $0.12 per Kw hour rate).  

Click the link and travel to the Filtercorp site to view their three helpful videos on the value of managing your fry oil maintenance.  
Save money on oil replacement.  
Produce better tasting foods.  
Be kind to our environment.  
This is the safe, economical system to use!

The Hobart FT flight Warewasher now has a software control package that simplifies operation and allows monitoring from  a PC.  It's NAFEM Data Protocol compliant, allowing all key data to be transferred to a PC with the use of a gateway box and third party software.  Hobart was the first to offer this on dishwashers.

• This Labor Saving Falcon Rethermalizer quickly returns chilled or frozen food product to a "Ready-to-serve" 165 degrees without recooking it. 
• Controlled Temps & Constant Thermostir
• Product Holding Rack-Protects Food Quality
• Model RBT-14-SL holds 14 one gallon pouchs.
• UL and NSF approved.

Traulsen makes available a special door extension collar for the RBC200 Blast Chiller that allows this Blast Chiller to accept the Hobart CE20 racks (As used in the Hobart Combi Oven), making it possible to move product straight from the combi to the blast chiller in the same rack. Collars can be added as an option on new orders, and existing blast chillers can be retrofitted in the field.

• Provides Control with continuous monitoring of Temperature and Humidity
• Rapid heat-up and recovery times
• Promotes food safety by prioritizing heat generation over humidity
• Full size, 3/4 size, 1/2 size, and undercounter models

North America's leading service scale for Regional and National Grocery chains-TCP/IP for wired or wireless networking- ATM style console for easy operation.-Lowest profile of any comparable scale on the market-Dual price frequent shopper lableling-All PLU data displayed on the screen-Quantum max features an easy-to-use touch screen.

Color coding for effective organization. These snap securely to the front edge of Super Erecta and Super Adjustable 2™ Super Erecta Wire Shelving. Get your pantry organized for this summer!

Protecting your food and your customers is easier than ever, thanks to Traulsen Blast Chillers. They move your food quickly and safely from serving temperature to storing temperature - from 135°F to below 41°F in approximately 90 minutes. This helps prolong the freshness of your ingredients and reduce spoilage of your product. But more than that, Traulsen Blast Chillers can also improve the productivity of your entire kitchen.

The Hobart 3000 Series has been completely redesigned, based on recommendations from operators, managers and dealers from both the food retail and foodservice industries. The result: a range of new features (including 9 patent-pending innovations) that improve performance across-the-board. The 3000 series is now even easier to use—reducing operator fatigue—easier to clean, while offering more protection for operators. It’s your assurance of precision slicing for the most demanding operations.

Metro's Microban provides antimicrobial protection on a variety of their products, from Shelving to Dish Dollies!  Improve the food safety in your kitchen by insuring that you use Metro with Microban.

• Balanced rear-mounted, front-breathing, self-contained refrigeration system
• Maximizes space without inhibiting airflow
• Available in 27", 48", and 60" models
• Accurate temperature system keeps food at a safe 34-38 degrees.

Filtercorp Super-Sorb Pads:

• Improved oil life and oil quality
• Improved fried food product
• Cost savings from reduced oil use
• Reduced clean-up time & labor
• Improved health and safety
• Better for the environment

• Create your own recipes and assign a bar code. 
• Easy to use—operator simply scans barcode and presses Start on the combi oven.
• Lets you create any number of recipes, each with a unique barcode.
• Speeds up the set-up time in the kitchen.

Combine Metro shelving grids and space optimization tools for any size area from sinks to entire prep areas.  Optional wall tracks offer the flexibility as your needs change. Useful in the Kitchen and in office areas as well.

The Spacesaver product line was designed for use in a variety of applications where both narrow width and shallow depth are required. Their compact footprints are all 24" deep, with model UR30LT being 30" wide and Model UR48DT being 48" wide. They can be built-in, or installed freestanding on legs, casters, or a finished base. 

Cook up to nine chickens at once on this versatile countertop unit.  It can also be used as a Convection Oven to cook pastries, cookies, breads, meats, casseroles, etc.  A very versatile piece of equipment for your kitchen!

These new Protective boots placed over the foot of shelving posts will prolong their resistance to rust and corrosion.  Treated with Microban antimicrobial protection as well, and pre-drilled with a hole in the base for the threaded post foot.

Beginning May 1st, All newly built compact 27", 48", & 60" Prep Tables will accommodate 6" deep pans due to introduction of a deeper air chamber that Meets NSF 7 guidelines.  Existing stock will not be modified.  Only newly manufactured units will have this capability.  Check with your dealer to confirm what size your ordered units will accommodate.

• Chicago-style pizzas, hearth-style bread...Baxter Deck Ovens are perfect for any product where the crust is king.
• Reinforced 5/8"-thick stone allows temperatures as high as 550˚F
• Independent settings to heat top and bottom of each deck separately
• Each deck operates independently
• For crisper crusts, steam is standard

• The next generation of shelving from Metro
• Featuring interchangeable shelves, posts, and accessories.
• Removable polymer mats that protect the shelf from abuse.
• Microban protection built-in.
• Durable Polymer posts.  

Traulsen's Drawer Assemblies on their Chef's Bases can be fully removed with the push of a button, thereby simplifying the replacement of the entire drawer assemblies that have become skewed or worn with excessive use.

BSI makes both Countertop and Drop-In Heated "Solera" Merchandisers to suit virtually any need you have.  These decorative merchandisers are available in a variety of colors.  Contact the Factory for information on the colors available, at (800) 779-4203.

The new Anodized Aluminum LS-1 Filter Machine is lighter and more durable. Very Sturdy construction with a high quality finish. The anodizing used is second only to diamonds in hardness.

Glastender is making a concerted effort to move into Energy Star Qualified products.  They have added the first new models to qualify, and have added Narrow Door models as well. Check spec sheets for new dimensions and capacities.

Available for the C5-3 Models.  This intelligent interchangeable module system now allows the choice of up to five times the moisture generating power of a dry cabinet..  Enjoy the power to hold food safely.  Ideal for proteins and products that benefit from a high humidity environment.  Priced very competitively.

• Glass doors for better merchandising
• High Quality Stainless Steel Exterior Front
• Durable Anodized Aluminum Interior
• Microprocessor Control With LED Temperature Readout
• Top-Mounted, Balanced, Self-Contained Refrigeration System

• Fixed Bowl
• Stainless Steel Wireform Bowl Guard
• Dual Electronic Timer Control
• Reversible Bowl Drive
• Bowl Jog Control
• Epoxy Finish
• Aluminum Cast Top

• Our mobile products can be found in facilities across the country.
• Our Carts are featured at the SBC Center in San Antonio, Atlantic City Convention Center, Bank One Ballpark, Knoxville Convention Center, and many others public facilities throughout the world.
• Many custom styles and options available.

• Provides ware that's 98% Drier
• Uses 76% less energy and 45% less space than prior models
• Small footprint & Stainless steel Hobart Longevity
• Lower sound levels than OSHA's allowance.

• Panasonic's Electric Rice Cooker: Ideal for restaurants, banquets, supermarkets, catering, and institutional applications.
• Includes Automatic Cooking Setting, Superior Holding Capability, Heavy Duty Non-Stick Coated Pan, Locking Lid with Silicone Rubber Seal and Magnetic Rice Scoop Holder

The Compact version of the oven that made us famous!

Rotating interior rack, not widely found in ovens of this type, provides an even bake without manual pan rotation.

A patented, self-contained steam system has quick recovery and high-volume production.

Versatile design technology for breads, pastries, cookies, meats, casseroles and more.

• Dries your dish/trayware and pots and pans while lowering costs.
• Improves sanitation
• Cools kitchenware to the touch
• Reduces spotting and streaking
• Economical to use (115V)
• Easily mounted in your kitchen's dishwashing area
• Easy to use, just plug it in and turn on the switch

• Convection Mode providing dry heat for pastries, breads, and coloring and glazing
• Steam Mode, fan assisted, for fish, shellfish, rice, vegetables, and meats
• Combination Mode, reducing shrinkage.  Ideal for meat and poultry
• No Lime buildup problems in the boiler, because it's "Boilerless"!